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baking-tips

Warmed your oven too hot? Just reduce the temperature to the right one and leave the door open for 1 or 2 minutes. It will go down quickly!   more…

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Pop French Glacé Cherries into bread pudding, it is delicious!  more…

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The sloping vineyards, the cultivated lands and the colorful scenery charmed Cezanne (Aix en Provence), Van Gogh (Arles), Chagall ou Giono... more…

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Featured Recipes   browse all recipes

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French Glacé Cherry and pecan cookies

Lollies-recipe

Peach and cherry ice-lollies

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French Glacé Cherry garland